Tag: Christ Church

United Methodist Men’s BBQ

I have a friend at church who competes on the BBQ circuit.  He typically mans the grill when the United Methodist Men (UMM) meet during the summer.  Last month, after a succesful meal of grilled pork steaks, the guys decided they’d like to have ribs at the next meeting.

Well, that turned into a two man job.  We decided that we would take the day off and plan to cook at the church.  We also decided to press my Backwoods Pro Jr into service.  Paul and I moved my cooker to church that morning and he trimmed the spare ribs down to St Louis style ribs while I put together 2 pans of my “magic” beans.

Paul uses Code 3 spices when he competes, so we decided to use them for this cook as well.  We roughly followed his competition process, which means we wrapped the ribs in foil with brown sugar and butter, then finished them out of the foil and glazed them with sauce.

We also decided to do the rib tips at the same time, following the same process. It’s a good thing we did.  We had a great turn out.  

Here are a few shots of the finished product.

UMM BBQ
UMM BBQ

Everyone enjoyed the meal and fellowship.  Next month, we’re frying fish!

Cheers,
Braddog 

On the 7th Day…there was BBQ

My family and I are blessed to be part of a growing, thriving church.  Christ Church in Fairview Heights, IL has grown beyond the capacity of it’s real estate and has begun to sprout new churches in the Metro East area of St. Louis.  Our satellite campus in Millstadt, IL recently held a church picnic and I was honored to be able to prepare the BBQ for the event.

They expected 80 for luch, I planned for 100, and we probably had closer to 70.  Not to worry, I always travel with zip lock bags so folks can leave with a doggy bag.  Heck, I even got to bring some home and feed my own family.

In any event, I fired up the big cooker on Saturday night for pork butts, chuck roasts, and my pit beans.  After an all night cook, I had eveything ready around 9:00am.  I even fired up the charcoal grill and roasted some hot dogs since I figured some of the kids might prefer that (I was right).

I had everything setup at the park when church let out shortly after 11:00.  Folks seemed to enjoy the food, and I felt blessed by their compliments and for the opportunity to cook for my church family.  

God is good, all the time.

Cheers,
Braddog